Chocolate Avocado Banana BreadBy kirbiecravings.comAn easy blender or food processor recipe. This quick bread doesn't use any oil and instead uses avocado as a replacement.Prep time: 00:10 Cook time: 00:50 Total time: 00:60 Yield: 10 ServingsIngredients:1/2 of a medium ripe avocado cubed1 large egg1 tsp vanilla extract2 large ripe bananas sliced1 cup all purpose flour1/4 cup unsweetened cocoa
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