This easy pho recipe tastes nearly authentic, in a fraction of the time. ~~ CLICK PIN TO READ MORE ~~| Instant Pot | Instant Pot Recipes | Instant Pot Recipes Chicken | Instant Pot Recipes Healthy | Instant Pot Recipes Healthy Family | Instant Pot Chicken | Instant Pot Recipes Easy | Instant Pot Recipes Beef | Instant Pot Recipes For Beginner.
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 1/4 cup fish sauce 2 inches fresh ginger peeled 1 large yellow onion roughly chopped 10 cups water 3 lbs. beef shank ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Place the beef shank in pot, followed by ginger, onion, fish sauce, sugar, star anise, cloves, cinnamon, fennel seed, salt, bay leaves. Finally, add water, lock lid, and cook for 60-120 minutes at high pressure. Longer is better!
And then, Once cook time is complete, allow pressure to release naturally.
And then, visit for full instruction : https://thefoodieeats.com/pressure-cooker-pho/
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